Commis / Demi Chef

Australia, New South Wales, Australia • Posted June 07, 2026

Job Type: Full time
Location: Australia, New South Wales
Posted: June 07, 2026
Category: Supervisors of Food Preparation and Serving Workers
Application Deadline: July 17, 2026

Role Description

Company Description

Accor Hotels is the Pacific’s largest and fastest-growing hotel group, with a network of more than 5,000 properties in over 100 countries. We offer exceptional opportunities for career development and the chance to Work Your Way across our much-loved brands, ranging from five-star luxury hotels to budget lodgings worldwide.

Mobius is one of the best restaurants near Sydney Airport and Mascot. Breakfast at Mobius features fresh artisanal breads and pastries, charcuterie, fine cheeses, and hot dishes, which then transition into all-day antipasti and tapas selections. Lunch and dinner showcase a vibrant blend of modern Australian and Asian cuisines, including a live wok station and signature open grill. At Mobius Bar & Grill, we think global and cook local, using only regionally sourced ingredients.

Job Description

Our Head Chef, Ben, is currently seeking a talented Commis / Demi Chef to join the team and...

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