Culinary Opportunities - Spring/Summer 2026

Banff, Alberta, Canada • Posted March 13, 2026

Job Type: Full-Time
Location: Banff, Alberta
Posted: March 13, 2026
Category: Cooks and Food Preparation Workers
Application Deadline: April 22, 2026

Role Description


Company Description

Who We Are:

Join the team at Fairmont Banff Springs. Set in one of Western Canada’s most spectacular alpine destinations, Banff offers a unique community of hospitality enthusiasts, outdoor adventure seekers, artists, entertainers, and families alike. It's the perfect work/life combination.


Job Description

Join our culinary team at one of Canada's top hotels. Unleash your passion and creativity in a dynamic environment. Collaborate with dedicated chefs, preparing and serving exceptional meals with the freshest local ingredients. Take your career to new heights in our vibrant kitchen.

Positions Available & Starting Rate Per Hour: 

  • Third Cook - $19.25
  • Second Cook - $19.77
  • First Cook - $20.46 per hour 
  • Chef de Partie - $26.02 per hour
  • We recognize tenure through our compensation. Hourly rates increase after six months, and yearly to three years. 

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