Head Chef

Melbourne, Victoria, Australia • Posted June 03, 2026

Job Type: Full Time

Location: Melbourne, Victoria

Posted: June 03, 2026

Category: Supervisors of Food Preparation and Serving Workers

Application Deadline: July 13, 2026

Role Description

The Position
Lead the preparation and presentation of high-quality dishes for retail offerings, ensuring consistency and guest satisfaction

Supervise daily kitchen operations, maintaining compliance with service standards, company policies, and operational procedures

Manage and Mentor large team of chefs

Utilise advanced culinary skills to create dishes that not only meet high standards of taste but also enhance the overall dining experience for guests

Play a key role in the execution of the Australian Open 2025

Identify menu requirements based on customer needs and event themes

Implement catering control procedures (portion control, stock control, food storage)

Ensure adherence to food safety procedures

Set and exemplify high standards of performance and conduct
The Person
Trade qualified chef

Minimum of four (4) years of documente...

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