Home / Jobs / Kitchen supervisor

Kitchen supervisor

Thiruvananthapuram, Kerala, India • Posted June 04, 2026

Job Type: Full Time
Location: Thiruvananthapuram, Kerala
Posted: June 04, 2026
Category: Supervisors of Food Preparation and Serving Workers
Application Deadline: July 14, 2026

Role Description

Responsibilities:


  • Order materials, supplies, and ingredients based on demand.

  • Supervise kitchen employees and organize food orders.

  • Oversee the food preparation and cooking process.

  • Recruit and train kitchen employees in designated stations.

  • Monitor inventory levels and perform weekly inventory assessments.

  • Work with the restaurant manager to price and change menu items.

  • Schedule work shifts for employees.

  • Store all food products in compliance with health and safety regulations.

  • Ensure the kitchen is clean and organized.

  • Maintain weekly and monthly cost reports.

    • Requirements:

  • Bachelor’s degree in restaurant management or certification from culinary school is required.

  • A minimum of 3 years’ experience in a similar role.

  • In-depth knowledge of kitchen health and safety regulations.

  • Ability ...

    • Interested in this role?

    Click the button below to start your application for Kitchen supervisor at CONNECTING 2 WORK.

    Apply Now