lead cook

Comox Valley, British Columbia, Canada • Posted March 19, 2026

Job Type: Seasonal

Location: Comox Valley, British Columbia

Posted: March 19, 2026

Category: Supervisors of Food Preparation and Serving Workers

Application Deadline: April 28, 2026

Role Description

Your Opportunity
 :Do you feel that cooking is as much art as skill? Do you enjoy a fast faced environment working with a team, Do you take pride in seeing guests enjoy the meals you have prepared? Come join our culinary team!
As a lead hand in teds bar and grill, you would be in charge of doing daily orders of product from our in house store room needed for that evenings shift, guiding your team in prepping that nights menu items, creating nightly specials and leading your team through night service.
We offer great benefits! Family lift pass, transportation , food & retail discounts, and more.
Required Experience & Qualifications:
Relevant diploma, certification or team leading experience 
Registration in an apprenticeship program is an asset
Knowledge of preparing foods and all cooking methods such as roasting, stewing, braising etc.
knowledge of using industrial equipment like the grill, deep fryers, ovens, flat...
                

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