Range Chef
India, Karnataka, India • Posted June 01, 2026
Job Type:
Full-time
Location:
India, Karnataka
Posted:
June 01, 2026
Category:
Supervisors of Food Preparation and Serving Workers
Application Deadline:
July 11, 2026
Role Description
Must have basic knowledge of production department also should be able to do basic culinary activities (cutting and chopping). Co-ordinate with the Senior Range chef to support on time food deliverance.
Min 6-month experience in similar kind of work
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